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Tall, flaky, Southern-style biscuits made with real buttermilk and cold butter, and baked golden with those pull-apart layers. Perfect with butter and honey, or with your favorite sausage gravy at home.
Tall, flaky, Southern-style biscuits made with real buttermilk and cold butter, and baked golden with those pull-apart layers. Perfect with butter and honey, or with your favorite sausage gravy at home.